Fine Food
414-425-6226

Fine Food
10418 West Forest Home Avenue
Hales Corners, WI 53130

414-425-6226

Dinner Menu

Appetizers

Breaded Cheddar Cheese Balls
Jalapeno Poppers
Mozzarella Sticks
Beer Battered Onions Rings
Sampler Platter
Breaded Mushrooms
Chicken Tenders
Haystack of Onion Rings
Fresh Shrimp Cocktail
Wally's Wings (8)

7.50
6.00
6.50
6.50
13.00
6.50
6.50
7.00
10.00
6.50

 

Entrees

 Fresh Sauteed Mushrooms ... $4

 

New York Strip
Filet Mignon
(12 oz)
Jr. Filet (8 oz) -includes tossed salad, choice of potato, rolls & butter
Porter House Steak (22 oz)
Rib Eye Steak (14 oz)
Ground Sirloin Steak (10 oz)
Sliced Roast Sirloin of Beef
Broiled Pork Chops with applesauce
Breaded Pork Chops with applesauce
Ham Steak with pinapple ring
Broasted Chicken with dressing
Jeager Schnitzel
Calves Liver with onions or bacon
Corned Beef and Cabbage with boiled potatoes and carrots

23.00
21.00
17.00
27.00
21.00
14.00
13.00
16.00
16.00
14.00
14.00
13.00
15.00
16.00
ALL ENTREES INCLUDE: Relish Tray, Rolls & Butter, Soup du Jour or Tomato Juice, Tossed Salad with Choice of Dressings or Coleslaw or Vegetable, Baked Potato or French Fries or Mashed Potatoes or Hash Brown Potatoes

 Seafood Entrees 

Baked Iceland Cod Poor Man's Lobster
Surf and Turf Filet and Lobster
African Lobster Tails with drawn butter
Broiled Filet of Pike with drawn butter
Lobster Chunks french fried, served with drawn butter
French Fried Shrimp
Breaded Lake Perch
Breaded Iceland Cod
Baked Flounder
 stuffed with crab meat
Seafood Platter
2 pieces of breaded Iceland cod, 1 piece of baked Iceland cod, 2 lobster chunks, 3 french fried shrimp, and 2 pieces of Lake Perch - served w/ lemon, tartar & cocktail sauce & drawn butter
Seafood Sampler
1 piece of breaded Iceland cod, 1 piece of baked Iceland cod, 1 lobster chunk, 2 french  fried shrimp & 1 piece of Lake Perch - served w/ lemon, tartar & cocktail sauce & drawn butter

15.00
35.00
50.00
18.00
22.00
16.00
16.00
13.00
17.00

25.00
-
-
19.00
-
-

Salads

Ceasar Chicken Salad
6 oz. broiled to order chicken, sliced into thin strips. Served on top of crisp Romaine lettuce, tossed and coated with our flavorful Ceasar Dressing. garnished with croutons and parmesan cheese.
9.00
Chef's Salad
Crisp Iceberg lettuce served with ham and turkey brest, Swiss cheese and American cheese, sliced julienne. Garnished with hard-boiled eggs, tomato wedges and sliced raw onion. 
10.00

Sandwiches & A La Carte Items 

   A La Carte Platter 

Broiled Chicken Breast Sandwich
Tenderloin Steak Sandwich
served open-faced on toast points with  mushrooms
Rib Eye Steak Sandwich
   served open-faced on toast points
Hamburger
Cheeseburger
Reuben Sandwich
Grilled Cheese

Fresh Sauteed Mushrooms

Soup du Jour
Vegetable du Jour

7.00
11
.00
-
10.00
-
7.00
8.00
9.00
5.00

3.00
1/2 order

2.00 Cup
2.00

8.00

12.00
-
11.00
-
8.00
9.00
10.00
6.00

5.00
full order

3.00 Bowl
 

Kiddie Combos 
(little tykes - 9 years & under)
All Kiddie Combos include:  french fries & small milk or small soda

Three Chicken Strips
Child's Cheeseburger
Grilled Cheese

 

6.00
5.00
5.00

Desserts

Cream Pies ~ Andes Mint or French Silk
Sherbert or Ice Cream   ~Single Scoop              
                                          ~Double Scoop
Cherries Jubilee (House Specialty)
 

4.00
1.95
2.75
3
.25

 

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