


Fine Food
414-425-6226

Fine Food
10418 West Forest Home Avenue
Hales Corners, WI 53130
414-425-6226


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Appetizers | ||
| Breaded Cheddar Cheese Balls Jalapeno Popper Mozzarella Sticks Beer Battered Onions Rings Sampler Platter Breaded Mushrooms Chicken Tenders Haystack of Onion Rings Fresh Shrimp Cocktail |
7.00 6.00 6.00 6.00 12.00 6.00 7.00 6.00 9.00 | |
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Entrees | ||
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Fresh Sauteed Mushrooms ... $4 |
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| New York Strip Filet Mignon (12 oz) Jr. Filet (8 oz) -includes tossed salad, choice of potato, rolls & butter Porter House Steak Rib Eye Steak Ground Sirloin Steak (10 oz) Sliced Roast Sirloin or Beef Broiled Pork Chops Breaded Pork Chops with apple sauce Ham Steak Broasted Chicken Jeager Schnitzel Calves Liver Corned Beef and Cabbage Country Style Chicken includes Country Dressing, mashed potatoes, brown sauce, cole slay, rolls & butter |
21.00 19.00 15.00 26.00 19.00 13.00 13.00 15.00 15.00 13.00 13.00 13.00 14.00 15.00 12.00 - | |
| ALL ENTREES INCLUDE: Relish Tray, Rolls & Butter, Soup du Jour or Tomato Juice, Tossed Salad with Choice of Dressings or Coleslaw or Vegetable, Baked Potato or French Fries or Mashed Potatoes or Hash Brown Potatoes | ||
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Seafood Entrees | ||
| Baked Iceland Cod Surf and Turf African Lobster Tails Broiled Filet of Pike French Fried Lobster Chunks French Fried Shrimps Breaded Lake Perch Breaded Iceland Cod Seafood Platter 2 pieces of breaded Iceland cod, 1 piece of baked Iceland cod, 2 lobster chunks, 2 french fried shrimp, and 2 pieces of Lake Perch - served w/ lemon, tartar & cocktail sauce & drawn butter Seafood Sampler 1 piece of breaded Iceland cod, 1 piece of baked Iceland cod, 1 lobster chunk, 2 french fried shrimp & 1 piece of Lake Perch - served w/ lemon, tartar & cocktail sauce & drawn butter Baked Flounder |
15.00 | |
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Salads | ||
| Ceasar Chicken Salad 6 oz. broiled to order chicken, sliced into thin strips. Served on top of crisp Romaine lettuce, tossed and coated with our flavorful Ceasar Dressing. garnished with croutons and parmesan cheese. |
8.00 | |
| Chef's Salad Crisp Iceberg lettuce served with hame and turkey brest, Swiss cheese and American cheese, sliced julienne. Garnished with hard-boiled eggs, tomato wedges and sliced raw onion. |
8.00 | |
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Sandwiches & A La Carte Items | ||
| A La Carte | Platter | |
| Broiled Chicken Breast Sandwich Tenderloin Steak Sandwich served open-faced on toast points Rib Eye Steak Sandwich served open-faced on toast points Hamburger Cheeseburger Reuben Sandwich Grilled Cheese Fresh Sauteed Mushrooms Soup du Jour Vegetable du Jour |
7.00 9.00 - 9.00 - 6.00 7.00 9.00 4.00 2.00 1/2 order 2.00 Cup 2.00 |
8.00 10.00 - 10.00 - 7.00 8.00 10.00 5.00 4.00 full order 3.00 Bowl |
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Kiddie Combos | ||
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Three Chicken Strips |
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6.00 |
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Desserts | ||
| Cream Pies Sherbert or Ice Cream Single Scoop Double Scoop Cherries Jubilee (House Specialty) |
4.00 1.95 2.50 3.25 | |